Sector | Qualification | Accreditation # | |
---|---|---|---|
Processed Food & Beverages |
Slaughtering Operations (Swine) |
AC-SLS0213012527150
|
Details |
Sector | Qualification | Accreditation # | |
---|---|---|---|
Tourism (Hotel and Restaurant) |
Barista |
AC-BRT0213072527149
|
Details |
Tourism (Hotel and Restaurant) |
Bartending |
AC-BAR0213072527150
|
Details |
Tourism (Hotel and Restaurant) |
Bread and Pastry Production |
AC-BPP0213072527151
|
Details |
Tourism (Hotel and Restaurant) |
Cookery |
AC-COK0213072527152
|
Details |
Tourism (Hotel and Restaurant) |
Food and Beverage Services |
AC-FBS0213072527153
|
Details |
Tourism (Hotel and Restaurant) |
Commercial Cooking |
AC-COK0313072426160
|
Details |
Electrical and Electronics |
Computer Systems Servicing |
AC-CSS0213072426161
|
Details |
Information and Communication Technology |
Visual Graphic Design |
AC-VGD0313072426162
|
Details |
Sector | Qualification | Accreditation # | |
---|---|---|---|
Tourism (Hotel and Restaurant) |
Housekeeping |
AC-HSK0213042426167
|
Details |