Sector | Qualification | Accreditation # | |
---|---|---|---|
TVET |
Trainers Methodology Level |
AC-TRM0105052426141
|
Details |
Social, Community Development and Other Services |
Bookkeeping |
AC-BKP0305052426102
|
Details |
Construction |
Plumbing |
AC-PLM0205052426103
|
Details |
Construction |
Masonry |
AC-MAS0105052426122
|
Details |
Electrical and Electronics |
Electrical Installation and Maintenance |
AC-EIM0205052325152
|
Details |
Construction |
Plumbing |
AC-PLM0105052325141
|
Details |
Sector | Qualification | Accreditation # | |
---|---|---|---|
Tourism (Hotel and Restaurant) |
Bread and Pastry Production |
AC-BPP0205162325127
|
Details |
Tourism (Hotel and Restaurant) |
Cookery |
AC-COK0205162325128
|
Details |
Tourism (Hotel and Restaurant) |
Food and Beverage Services |
AC-FBS0205162325129
|
Details |
Tourism (Hotel and Restaurant) |
Food and Beverage Services |
AC-FBS0305162325124
|
Details |